Restaurant & Takeout Menu: March 3rd-7th
With our Meat N' Three menu you can "Choose 1 Entree & 3 Sides for $27.99". Pick from our consistent 3 entrees or go with the Daily Special!
Entrees: (Choose 1)
1. Smoked Bologna Sandwich: House smoked bologna, dill pickle slaw, potato chip, spicy mustard, white bread bun
2. Prime Bulgogi Short Rib Melt: Prime bulgogi short rib melt with pickled radish & carrots, spicy mayo, brioche roll
3. Cornmeal-Old Bay Crusted Fried White Prawns: 1/2 dozen large white prawns in our house crispy cornmeal dredge, served with dill tartar
Or choose a daily special entree (and add your 3 sides for $27.99):
Wednesday: House Ground Smoked 1/2 Lb Cheeseburgers
Thursday: Smoked Pork Cheek Burnt Ends over Roasted Garlic Mac & Cheese
(sub smoked Tofu)
Friday: WHOLE Smoked Tomahawk Ribeye Dinner (Feeds 2-3 $115) OR Smoked Prime Filet Mignon ($37.99)
Saturday: Seafood Night: Dungeness Crab Roll, Filet O'Rockfish Sandwich, Seafood Chowder
Sunday: Smoked 21 day dry aged DELMONICO CHEESE STEAK
Sides: (Choose 3)
1. Smoked Jalapeno Kale Caesar: garlic croutons, grana, carrots and cabbage
2. 10 Vegetable Vinegar Slaw: whole grain mustard and honey
3. Shaved Apple Salad: celery, sherry vin, pickled golden raisins, feta
4. Shoe String Fries w/ Vinegar & Dill
5. Baked Odds & Ends Black Eyed Peas: with all the smoker bits, pieces, debris and deliciousness (NOT VEG)
6. Yukon Gold Horseradish Potato Salad: w/ loads of herbs and cider vinegar
7. Fried Brussels Sprouts: hoisin BBQ
